What’s Cooking in Nova Scotia this January?

Culinary-related events for the month of January

January 15: Craft Beer and Local Food Celebration. If you love craft beer, local food and good times, this event (organized by Local Connections) is for you.

Photo of Craft Beer and Local Food Celebration

January 24 to 31: Taste of Nova Scotia Chowder Week. Make chowder at home using local ingredients (with tips from our chefs) or taste different styles of chowder at restaurants across Nova Scotia. Stay tuned for 10 days of contests and chowder tidbits!

Photo of: Chowder Week: Rhubarb Restaurant Chowder

January 29 to Mar 5: Savour Food and Wine Festival. The Savour Food & Wine Festival is a series of unique culinary events designed to celebrate passion for great food, wine, and beverages.

Photo of Savour Food & Wine Festival

January 30: Sip ‘n Shuck. Taste our local aquaculture products prepared in standard, not-so-standard, and unimaginably delicious ways – paired with our award-winning Nova Scotia wines.

Photo of: Sober Island Oysters, promoting Sip n' Shuck

January 31 to February 8: Nova Scotia Ice Wine Festival. Eight Nova Scotia Wineries celebrate at Grand Pre Winery for two amazing weekends. Events include wine and food pairings, pig roast, bonfire and raclette in the courtyard, photos on the Icewine carpet and snowshoe hikes.

Photo of Nova Scotia Ice Wine Festival

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One Response to What’s Cooking in Nova Scotia this January?

  1. beth purvis says:

    chowder week in nova scotia ,I own Barbs Family Diner Main St Westville. I make seafood chowder every Monday , people come from all over for my chowder, please stop by and try it some Monday. Thank you Beth Purvis

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