-
Side dish
Plum and Blue Cheese Focaccia
-
Snacks
Pumpkin Spice Brown Butter Cinnamon Rolls
-
Salads
Soft Cheese Roasted Beet Salad Paired With Mercator Upper Ridge Marquette
-
Appetizer
Nova Scotia Grazing Board
-
Mains
Garlic Seafood Pasta Paired With Gaspereau Vineyards Rosé
-
Mains
Pan Roasted Scallops With Apple & Hazelnut Salad & Spiced Sweet Potato
-
Drinks
Blue In The Wind Blueberry Daiquiri
-
Mains
Comeau’s Tide Slide
-
Mains
Nova Scotian Grass Fed Beef Burgers
-
Mains
Salt Shaker Deli Salt Cod Fish Cakes
-
Mains
Lobster Roll Paired With Jost Tidal Bay
-
Drinks
Palette Of The Field with Ironworks Vodka & Raspberry Esprit
