UNESCO Biosphere Experience

Mushroom Foray White Point Beach Resort has been working with the Nova Scotia Mycological Society to help them organize and host this year’s foray within the UNESCO Biosphere. The 2.5 day event includes a “voluntourism”

Say “Cheese”

It is with pride that Fox Hill Cheese House crafts over 20 varieties of cheese using milk from their own herd of Holstein cows.  A small herd allows them to pay strict attention to the

A Grate Chef

Nova Scotia’s Chef Michael Howell (Tempest Restaurant) is officially the Big Cheese. On August 24, 2010, Dairy Farmers of Canada named Howell’s Panini Toscano Canada’s “gratest” grilled cheese sandwich. The Grate Canadian Grilled Cheese Cook-Off,

An evening with a conscience.

Robert Kenner, producer and director of the hit documentary Food, Inc., is the keynote speaker for Local Food, Global Perspectives – an Atlantic Canada Lobster Dinner during the World Culinary Tourism Summit on September 20, 2010. And you are invited to attend.

Celebrating the Fall in Style

The Nova Scotia Fall Wine Festival is just around the corner and there are some great ways to enjoy the festival and stretch the summer fun even longer! The Perfect Pairings Progressive Dinner and Nova

HRM Incredible Picnic

On Sunday, August 22 from 10 am to 3 pm, come out to the Dartmouth Incredible Picnic at Alderney Landing for all kinds of great food. Local food will be available from numerous vendors, including