What’s Cooking: May 13-20
With summer just around the corner, Nova Scotia road trip adventures are in season. Take advantage of new menus, sweet treats and more.
With summer just around the corner, Nova Scotia road trip adventures are in season. Take advantage of new menus, sweet treats and more.
For this week’s what’s cooking, we are celebrating moms, eating wholesome local meals, and saying cheers with Nova Scotia craft beverages.
Taste of Nova Scotia restaurants are grilling up burgerlicious options for Halifax Burger Bash 2022 from April 28 to May 7.
Eat, Drink, Explore. Let the 2022 Culinary Guide help you discover your way around Nova Scotia!
Mother’s Day is just around the corner. Need help finding ways to celebrate or find the perfect gift for the mother in your life? Look no further!
From new brews and businesses reopening, to dessert and wine tastings, there’s lots of culinary activities this week in Nova Scotia!
This week’s What’s Cooking has dinner plan ideas, as well as new products and openings you can enjoy to savour the last few days of April.
This week’s What’s Cooking is filled with Easter specials to enjoy with your friends and family. Plus try our Maple Blueberry Pork Loin Roast.
We had so much fun at the 2022 Saltscapes Expo. Curious about a recipe shared on the stage? You can find several recipes here!
New, new, new! Many of our members have announced new drinks and updated menus just in time for the sunny weather. Check it out!