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Mains
Comeau’s Smoked Salmon Sushi Bowls
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Drinks
Ironworks Cranberry Salt & Sea Martini
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Appetizer
Sustainable Scallop Crudo with Nova Scotia Cranberry Vinaigrette
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Desserts
Bulwark Spiced Apple Cider Cake
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Mains
Maple Glazed Salmon with Dijon Maple Cream & Roasted Potatoes
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Side dish
Maple Miso Mustard Carrots
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Side dish
Classic Savoury Stuffing
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Side dish
Plum and Blue Cheese Focaccia
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Snacks
Pumpkin Spice Brown Butter Cinnamon Rolls
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Salads
Soft Cheese Roasted Beet Salad Paired With Mercator Upper Ridge Marquette
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Appetizer
Nova Scotia Grazing Board
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Mains
Garlic Seafood Pasta Paired With Gaspereau Vineyards Rosé
