Press Release: Nova Scotia Wines Receive Award for Excellence
Four wines received the 2022 Lieutenant-Governor’s Award for Excellence in Nova Scotia Wines at a ceremony at Government House July 28.
Topic: Domaine de Grand Pré
What’s Cooking: June 17-24
This week is full of new products and events. Make sure to keep reading What’s Cooking to find out how to experience a culinary adventure this week.
What’s Cooking: May 27-June 3
From new menus to tastings, this week is full of excitement. Keep reading to find out What’s Cooking this week in Nova Scotia.
PRESS RELEASE: Getting All Wrapped Up in Shoulder Season Opportunity
Growing shoulder season wine tourism and a continued pandemic recovery effort are priorities as Magic Winery Bus Limited announces its All Wrapped Up Tour.
What’s Cooking: September 23 – 30
September is one of the most beautiful months. The leaves are changing colours and the abundance of fall produce fills our tables. Enjoy this week’s events!
What’s Cooking: September 16 – 23
Apples, apples, and more apples! This week’s What’s Cooking has events, live music, and a toolkit to help inspire healthy lunches.
Culinary Countdown – Grand Pré Pomme d’Or Apple Cream Liquor
24 Days of Taste Culinary Countdown, December 13: Grand Pré Pomme d’Or Apple Cream Liquor
Eat, Drink, And Explore The Bay of Fundy & Annapolis Valley
The Bay of Fundy & Annapolis Valley region is an agricultural hub, making it a great location for a culinary adventure – especially during harvest season.
Taste the 2019 Tidal Bays
Nova Scotia is home to a signature wine that’s unlike any other: Tidal Bay. Keep reading for a closer look at the 2019 selection.
Culinary Countdown: Grand Pré Apple Cream Liquor
DECEMBER 13: Grand Pré Pomme d’Or Apple Cream Liquor #CulinaryCountdown