
St. Patrick’s Day in Nova Scotia
Talk about the luck of the Irish – this year, St. Patrick’s Day lands on a Friday! Get ready for a week full of green, shamrocks & local beer.
Talk about the luck of the Irish – this year, St. Patrick’s Day lands on a Friday! Get ready for a week full of green, shamrocks & local beer.
The holidays are upon us! However you choose to celebrate, you can’t go wrong with sharing a delicious meal with friends and family. Warm up this month at one of these cozy spots to experience
We’re not sure how it got to be mid-December already, but we do know this – yesterday’s fresh snowfall has us in full-on holiday mode. Though your to-do list might be lengthy, take some time
It’s only mid-November, but holiday cheer already feels like it’s in full swing. This week is packed with spirit-filled occasions that showcase the diverse and incredible selection of world-class beverages available at our fingertips. Wine
If you happen to be in Cape Breton on Friday, May 6th you’re not going to want to miss out on the biggest, baddest craft beer kitchen party Sydney has ever seen. If beer hasn’t
For Immediate Release October 29, 2015 Press Release Chef Martin Ruiz Salvador Wins Gold Medal Plates 10th Anniversary Celebration Eight Nova Scotia Chefs Awarded Gold Medal Plates Emblem of Distinction Culinary Award Winners Gold: Chef
Creativity, inspiration and an appreciation for great local food is evident throughout our province, especially in the fall harvest season. To help plan your culinary adventures, here’s what’s cooking in Nova Scotia this week: October 27
3 Treats to Eat: We all have that friend who LOVES Hallowe’en – join in on the fun this year by bringing these ghoulishly easy local treats to the party: Spooky Apple Smiles Pick up your favourite local
Gold Medal Plates is the ultimate celebration of Canadian excellence in cuisine, wine, the arts and athletic achievement. On October 29, 2015, eight Nova Scotia chefs will compete in the Gold Medal Plates Halifax competition.
Chowder Week in Nova Scotia! For 8 days this month (January 24 to 31, 2015), we’re expanding our summer Chowder Trail and doing a special Taste of Nova Scotia Chowder Week. Make a chowder at home using local