Recipes - Nova Scotia Wine
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Seafood
Baked Salmon & Lemon Lobster Butter paired with Mercator Compass Rosé
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Mains
Creamy Tarragon Shellfish Linguine
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Sides
Roasted Squash Bruschetta
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Appetizer
Nova Scotia Seafood Chowder
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Sides
Lobster Chowder
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Salads
Tidal Bay Marinade & Dressing
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Sides
Peach & Cucumber Scallop Ceviche
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Drinks
Blueberry “Bluenose” Spritzer
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Drinks
Cinnamon Toast Cocktail
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Drinks
Mussel Martini