What’s Cooking: April 10-16

It’s starting to feel like spring in Nova Scotia! It’s the perfect time to explore scenic trails, visit charming seaside towns, and savour the first taste of spring harvests. Whether you’re strolling through the Annapolis Valley’s vineyards, enjoying a patio beverage in Halifax, or watching the waves roll in along the beautiful beaches, it’s the perfect time to try something new.

Halifax Burger Bash

Get ready for Halifax Burger Bash April 3rd – 12th, where Taste of Nova Scotia members are serving up jaw-dropping creations! Indulge in the Sou’Wester Gift Shop & Restaurant’s Sou’Wester Seafood Burger, The Press Gang Restaurant & Osyter Bar’s South Canada Press Gang Cheeseburger, or Evan’s Seafood’s Poboy a la Oysters. Craving something crispy? Try the Southern Fried Chicken Burger at Seaport Social. Or go for the Brown Butter Cheeseburger at Lot Six Bar & Restaurant, The Headliner at The Carleton, the Hot Honey Peach at Coldstream Clear Distillery or Chain Yard Urban Cidery’s Long Walks on the Beef. This is one event you don’t want to miss, discover these delicious creations and more while supporting local businesses! Click here for more information! Halifax Burger Bash is April 3-12, 2025

Burger Wars for Campaign for Kids

Burger Wars is a great way to support local restaurants, and share the love with the local children in need. For the month of April we invite restaurants in the Valley to participate in a burger frenzy to find out who has the best burger in town! Restaurants put a feature burger on their menu for the month April. During the month, burger lovers visit as many of the featured restaurants as possible and rate every burger they eat! For every featured burger sold at one of our participating restaurants, $1 is donated to Campaign for Kids to help raise funds for financially disadvantaged children in Kings County. Vote here! Burger Wars for Campaign for Kids

Beach Pea Kitchen & Bar

Beach Pea Kitchen & Bar in Lunenburg is officially open for the season, serving up delicious dinners from Wednesday to Sunday, starting at 5 pm. Reserve your table now at beachpeakitchen.com and come experience their fresh new spring menu! Enjoy starters like Whipped Ricotta with truffled honey or Tuna Tartare with Acadian Sturgeon Caviar. For pasta, try their Pasta Sepia with scallops and shrimp or Gnocchi with Oulton’s beef shank. On the grill, savour Pan-Seared Scallops or Marinated Lamb. For steak lovers, the Striploin with brown butter balsamic is a must-try. End your meal with their Basque Style Cheesecake or Warm Sticky Toffee Pudding Cake. Join them Wednesday to Sunday and experience the flavors of spring in Lunenburg!

Plus! Looking for a summer job? They’re hosting a job fair on April 19th & 26th from 11 am – 3 pm, hiring for front and back of house positions across their family of restaurants!

Planters Ridge Winery

Only 4 Weekends Left to Indulge in Planters Ridge Winery‘s Most Decadent Tasting Yet! Savour (let’s find another word- we use this a lot) a guided pairing of artisan cheese, handcrafted chocolate, and four award-winning wines in their cozy tasting room with stunning vineyard views. Thoughtfully curated by their expert team, this experience is all about slowing down, savouring each sip, and discovering the magic of flavour pairing. Fridays through Sundays until the end of April. Limited spots available and must be 19+. Reserve your Cheese, Chocolate & Wine Tasting before it’s gone!

Afishionado Fishmongers

Get ready to experience the freshest flavors of the sea with Afishionado Fishmonger’s exciting upcoming events! First up, join them at the Savour Food and Wine Show on April 17th at the Halifax Convention Centre (HCC), where they’ll be offering a delectable oyster sampling that’s sure to delight your taste buds. Next, they’ll be at Chefs for UNICEF on April 24th at HCC, once again bringing their signature oyster sampling to the event. Don’t miss out on this delicious way to support a great cause! In May, they’ll be at the Saltscapes Expo from May 9th to 11th at the Halifax Exhibition Centre, where they will have a booth. Come say hello and savour the freshest oysters! Mark your calendars for the 2025 Cold Water Seafood Festival at Lake Charlotte, on June 7th and 8th, where they’ll be offering more oyster sampling for seafood lovers to enjoy!

Valley Wine Festival

Valley Wine Festival 2025 Raise a glass and toast to the best of the region at the Valley Wine Festival 2025, hosted at the scenic Old Orchard Inn & Spa. This weekend celebration brings together the vibrant winemaking community of the Annapolis Valley and beyond, with featured wines from across Nova Scotia, the Maritimes, and Canada. Enjoy culinary pairings from top local chefs, live entertainment, and interactive displays from tour companies and food artisans. Sip, sample, and savour the flavours of the Valley. An unforgettable weekend awaits.
Dates: April 25-27 2025. Purchase your tickets now: Events from April 25 – April 26 – Old Orchard Inn Resort and Spa

Rose & Kettle Tea Room

Rose & Kettle Tea Room’s Online Shop is open and ready for another week of delicious orders. This week’s menu features hearty chicken noodle soup and warming carrot ginger, perfect for cozy spring days. If you’re in the mood for something more indulgent, try their decadent and creamy mac and cheese. On the sweet side, their toffee peanut butter cookies are back, along with classic cinnamon rolls and nutrient-packed morning glory muffins. And of course, their always-popular cheddar & chive biscuits will be available. Place your order by noon on Thursday at Cole Harbour Farm Online Shop and pick up your farm-fresh favourites on Friday between 12-4 PM.

White Point Beach Resort and Luckett Vineyards

Mark your calendars, something truly special is coming to the South Shore! We’re thrilled to share that White Point Beach Resort, Elliot’s Dining Room is teaming up with Luckett Vineyards for an unforgettable culinary evening on Friday, May 16th. Set against the stunning backdrop of the Atlantic Ocean, this exclusive Food & Wine Dinner promises to be a celebration of Nova Scotia’s vibrant culinary and wine scene. Crafted with care by White Point Beach Resort’s Executive Chef Matt Tattrie, the five-course menu will highlight the best of local ingredients and seasonal flavours. Each dish will be perfectly paired with wines selected by none other than Pete Luckett, founder of Luckett Vineyards and a true champion of Nova Scotia’s wine industry. Click here to learn more! Nova Scotia Food & Wine Dinner with Pete Luckett

From April 7–11, White Point Beach Resort is proud to celebrate National Tourism Week 2025 and the vital role tourism plays in Nova Scotia’s communities, economy, and culture. This year’s theme, Canada: Powered by Tourism, highlights how travel creates connections, jobs, and unforgettable experiences. For over 95 years, White Point Beach Resort has welcomed guests to their beautiful coastline, sharing local flavours, traditions, and warm hospitality. This week, they invite you to support local tourism, share your White Point memories, and explore the best of Nova Scotia.

The Long Table Social Club

It’s almost time for this year’s ‘Cooking with Fire’ culinary event series at The Long Table Social Club! Starting May 23rd, they’ll be firing up the grill and bringing you unforgettable evenings filled with: Wood-fired culinary delights, locally crafted beer, wine & spirits, live music, and hospitality, and new connections. Bring your friends, savour incredible food, and enjoy the warm, welcoming atmosphere of their outdoor kitchen. They’re excited to announce that in July and August they will have double the fun, with Cooking with Fire on Thursday nights too! Tickets are already available on their events page. Mark your calendars and join them for a season of mouth-watering fun! Click here for more information! Live Entertainment – Scots Bay, NS | The Long Table Social Club

Lupin Dining & Pantry

Reservations are now open to everyone, and Lupin Dining & Pantry couldn’t be more excited to welcome you! Their seasonal farm-to-table dining experience is ready for you to enjoy, featuring thoughtfully crafted dishes made with fresh, peak-season ingredients. Don’t wait to secure your spot, tables are filling up quickly. Book now and treat yourself to the very best of the season.

All Things Wine!

Luckett Vineyards

Spring is here, and it’s the perfect time to enjoy the refreshing taste of Luckett Vineyard’s Rockrose Wine Spritzers! Whether you’re sipping it straight from the can or mixing it into your favourite cocktail, these are a great companion to your spring vibes. Let the fresh flavours and effervescent fizz transport you to your favourite sunny day. Pick yours up in the wine shop Luckett Vineyards (Open May 2nd) or at your local NSLC!

Join The Club!

Benjamin Bridge

Take your love for Benjamin Bridge to the next level with the BB Club, an exclusive membership designed for true wine lovers. As a member, you’ll receive three club-only wine trios each year, featuring their most prized traditional method sparklings and rarest small-lot wines, available only to BB Club members. Beyond the wine, membership comes with incredible perks. Enjoy a complimentary glass of exclusive wine when visiting the winery (up to 12 per year) and complimentary delivery on trio wines and regular orders for members in Halifax Metro and Wolfville. You’ll also receive one free booking per year of their stylish Private Tasting Room (valued at over $900), as well as exclusive invitations to members-only winery events and special collaborations with restaurant partners. Plus, you’ll get advance notice and first access to new releases, including their sell-out sparklings and limited small lots. Join today and uncork something special! Sign up now.

Lake City Cider

Say hello to the Lake City Cider ‘Incider’ Club, your VIP pass to exclusive deals, new releases, and all things cider!  Sign up today and get 10% off your first order just for joining. As a member, you’ll be the first to hear about weekly deals, unlock Incider-exclusive specials, and enjoy FREE local delivery on orders over $45 or FREE Canada-wide shipping on orders over $80. So, what are you waiting for? Join the best club this side of the Harbour! Sign up here: Join the ‘Incider’ Club

Reopenings!

La Cuisine Robicheau – Get ready to savor the flavors of Nova Scotia! La Cuisine Robicheau is reopening on April 25th! Known for their delicious seafood, homestyle dishes, and warm hospitality, it’s the perfect spot to kick off patio season with a memorable meal!

Chanterelle Restaurant is getting antsy counting the days to finally open again and welcome their neighbors and guests from away back into their space. May 1st is closer than you realize!

The Long Table Social Club – New season starting May 1st through November 2nd, 2025! With just one month until opening, keep an eye on their socials for some exciting announcements coming soon!

Luckett Vineyards – Mark your calendars! Luckett Vineyards will be open on May 2nd for the 2025 season! Come sip some wine, grab a bite to eat, or pick up a favourite from their shop, all while enjoying a spectacular view! Wine Shop + Tastings 10-5 and Bistro Lunch 11-4!

Liscombe Lodge Resort & Conference Centre – Opens for the full season on May 16th! Get ready for riverside relaxation, delicious dining, and unforgettable adventures. Who’s ready? Book your stay now!

Tangled Garden – Opens on May 17th, welcoming you to explore its lush, enchanting gardens. Stroll through blooming pathways, discover handcrafted herb-infused treats, and experience the magic of nature in full bloom.

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