EVENT: Savour Food & Wine Festival 2020
Celebrating its 17th year, Savour Food & Wine Festival brings together Nova Scotia’s talented mixologists, brewers, winemakers, and phenomenal chefs.
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EVENT: Nova Scotia Lobster Crawl 2020
Crawl a’Board the third annual Nova Scotia Lobster Crawl. This February, experience lobster inspired events, menus and more along the South Shore.
What’s Cooking: Jan. 27th – Feb. 2nd
January is almost over. Did you stick to your goals? If being more locally conscious was one, keep reading for more opportunities to support local this week.
What’s Cooking: Jan. 20th – 26th
This week, take in a Cape Breton Ceilidh, wine and yoga, or a Robbie Burns dinner. Then on the weekend, learn how to make sourdough bread from scratch.
Recipe Round-Up: Brunch 101
Looking for that perfect local brunch spot to spend your weekend mornings? Look no further than your own kitchen to create a brunch oasis.
Brews & Bands: Halifax Metro
Local beverages, a delicious meal and music – sounds like the recipe for a great evening to us. Keep reading for a few brews & bands hot spots in Halifax.
But First, Brunch!
On a chilly weekend it can be difficult to get out of your cozy bed but these delightful brunch options may just persuade you.
What’s Cooking? Jan. 13 – 19
CAUTION: reading this will make you hungry! This week, stop by NSCC for lunch, get your hands on fresh seafood and enjoy a good luck brunch.
What’s Cooking? January 6 – 12
From Nova Scotia’s South Shore to Cape Breton there are no shortage of culinary adventures to be had this week. Keep reading to find out what’s cooking.
Culinary Countdown: Nova Scotia Seafood Chowder
DECEMBER 24: Nova Scotia Seafood Chowder #CulinaryCountdown