What’s Cooking: August 28 – September 10
From anniversary events to new wine clubs and an Apple Cinnamon Turnover recipe, check out this week’s What’s Cooking for updates from around the province.
Topic: Masstown Market
Pack Local for Back to School
Follow along for the 411 on lunch ideas, portable snacks, and quick dinner recipes to add a little bit of local to your back to school plans.
Recipe Round Up: Apple Season
Autumn is one of our favourite seasons because it’s also apple season! Keep reading for a round-up of apple recipes for lunch, supper, and dessert.
Eat, Drink, And Explore The Bay of Fundy & Annapolis Valley
The Bay of Fundy & Annapolis Valley region is an agricultural hub, making it a great location for a culinary adventure – especially during harvest season.
What’s Cooking: July 31 – August 6
With anniversaries, restaurants opening, and a brand new cider house, there’s a lot cooking in Nova Scotia this week! Keep reading for all the details.
A Guide to Blueberry Season
Whether it’s a snack or in a recipe, blueberries are a local favourite. Keep reading for the 411 delicious blueberry recipes and products.
What’s Cooking: July 17 – 23
From local businesses re-opening, to limited-time only specials, and even exciting summer contests – Nova Scotia’s food and drink industry has been busy!
What’s Cooking: July 3 – 9
We’re kicking off July with plenty of updates from Nova Scotia’s incredible food and beverage industry including music nights, events, recipes and more.
What’s Cooking: June 26 – July 2
It’s officially summer and we’re kicking off the season with food and drink updates, a new recipe, a seasonal grocery list, and events!
A Local Guide to Canada Day 2020
Canada Day is right around the corner, and although it might not be the one we expected, there’s still plenty of opportunity for a locally-inspired celebration.