What’s Cooking: November 25 – 30
As we get closer to December, there’s more signs of the holiday season starting to pop up! From locally inspired gifts to Black Friday sales (and more!), find out what’s cooking in Nova Scotia this week.
Topic: Valley Flaxflour
What’s Cooking: June 30 – July 8
This long weekend, culinary adventures can be found in everyone corner of the province. From live music to events at wineries, maple activities and cooking classes — keep reading to find out what’s cooking this weekend.
What’s Cooking: February 10-17
This week’s What’s Cooking is filled with Valentine’s Day plans, reservations and gift ideas for you and your family, friends and special someone.
What’s Cooking: February 3 -10
A new month calls for new and exciting things in Nova Scotia! Read this week’s What’s Cooking to get your local culinary fix!
What’s Cooking: January 27- February 3
Still in need of Valentine’s Day gift ideas or date night plans? This week’s What’s Cooking is filled with specials, new releases, limited menus and more.
Bay of Fundy & Annapolis Valley Staycation
The Bay of Fundy & Annapolis Valley is home to many unique culinary experiences. We’ve put together a guide to help you plan your next summer staycation!
Step into Spring with a Taste of Nova Scotia Gift Box
The Taste of Nova Scotia gift shop is open and our Spring 2021 collection is now available!
What’s Cooking: April 8 – 15
The days are getting warmer and longer, and Spring is in the air. A new week and nice weather are great reasons to try consider a culinary adventure.
What’s Cooking: February 25 – March 4
This week’s What’s Cooking includes new products releases, great packages, events, a tasty recipe for Dark Chocolate and Maple Caramel Oatcakes, and more!
Recipe Round-Up: Holiday Season Selections
It’s officially the holiday season and we want to help you celebrate! Follow our recipe round-up for delicious seasonal delights.