What’s Cooking: March 24-31
Happy spring! There are many great things happening in our province, from maple season specials to businesses opening for the season. Keep reading to see what’s happening in Nova Scotia this week!
The Whiskey Teller
Join The Whiskey Teller for a Filipino Cusine night! On March 27, they will be having a three-course Filipino-style meal from 4 p.m. until 8 p.m. For more information and to make your reservations, visit their Facebook page.
The Barn Coffee & Social House
In support of the situation in Ukraine, The Barn Coffee & Social House will be raising funds for the Ukrainian Red Cross during their Maple Week event. One dollar from the sale of every Maple Week item will go to the Ukrainian Red Cross, and 20 per cent of all maple syrup as well. This will be available from March 21 till March 27.
They are currently giving away three of their Sour Cherry Bag-in-A-Box on their Instagram! The giveaway will be open till March 29 at 11:59 P.M. AST. Don’t miss your chance on winning this awesome new product!
Come celebrate maple harvest season at Acadian Maple! From March 24 till March 31, Acadian Maple will be hosting a maple harvest community welcome week. Come visit their newly renovated retail shop which features their new full café & bar, and lots of new products! For more details, visit their website.
The Beach Pea
Feature Recipe: The Lumberjack Pizza
This hearty meal is not for the faint of heart. This Lumberjack pizza recipe features a blend of local sausage and bacon, incredible cheese and just the right veggies. Impress your friends, welcome your new neighbour or simply keep it all to yourself, this pizza is bound to please.
Get local meat from Meadowbrook Meat Market, The Pork Shop, Peasant’s Pantry, or the Masstown Butcher.
Get local produce from Noggins Corner Farm Market, Stirling Fruit Farms Ltd., Masstown Market or one of the many other Farmers’ Markets of Nova Scotia.