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• Guide to Get Your Hands on Local at Meadowbrook Meat Market

  Get Your Hands on Local at Meadowbrook Meat Market locations with our Taste of Nova Scotia guide.

• Guide to Get Your Hands on Local at Sobeys

  Our Sobeys Guide to Get Your Hands on Local will make it easy to get your hands on as many Taste of Nova Scotia products as possible.

• Chill Street Craft Beverage Co.

  Chill Street is a beverage company based in Halifax that focuses on using locally sourced ingredients as much as possible. Our specialty lies in crafting non-alcoholic mocktails and specialty sodas. We are known for our

• What’s Cooking: October 30 – November 5

  Trick or treat, what delicious goodies will you have to eat? From culinary competitions to a Halloween bash, here’s What’s Cooking in Nova Scotia this week.

• Halifax Burger Week 2020

  Halifax Burger Week is back! From October 22 to October 31, stop by participating Taste of Nova Scotia restaurants to try their burger masterpieces.

• Recipe Round Up: Thanksgiving

  Thanksgiving is just around the corner and we’ve compiled a few of our favourite recipes to add a bit of local to your table this year.

• What’s Cooking: September 11 – 17

  From local events, to new fall menus, and a Salted Caramel Apple Tart, check out this week’s What’s Cooking for updates from around the province.

• EVENT: Open Farm Day 2020

  Open Farm Day is returning this Sunday, September 20th to virtually celebrate 20 years of cultivating agricultural awareness.

• Pack Local for Back to School

  Follow along for the 411 on lunch ideas, portable snacks, and quick dinner recipes to add a little bit of local to your back to school plans.

• What’s Cooking: August 21 – 27

  Check out this week’s What’s Cooking blog for upcoming events, a seasonal grocery list, and a delicious Nova Scotia Blueberry Honey Cake recipe.