What’s Cooking: November 10 – 17
From new holiday products to special markets, dinners and tours, there’s plenty of locally-inspired tasty adventures calling your name this week!
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What’s Cooking: November 3 – 10
From holiday markets to festive product launches, read on to find out what’s cooking in Nova Scotia this week.
2023 Culinary Ambassador Award: Amy Savoury
Please join us in congratulating this year’s recipient of the Taste of Nova Scotia Award for Gary MacDonald Culinary Ambassador Award, Amy Savoury!
2023 Producer of the Year: den Haan Greenhouses
Please join us in congratulating this year’s recipient of the Taste of Nova Scotia Award for Producer of the Year, den Haan Greenhouses!
2023 Product of the Year: Afishionado Smoked Salmon
Please join us in congratulating this year’s recipients of the Taste of Nova Scotia Award for Product of the Year, Smoked Salmon by Afishionado Fishmongers!
2023 Restaurant of the Year: Wild Caraway Restaurant & Café
Please join us in congratulating this year’s recipient of the Taste of Nova Scotia Award for Restaurant of the Year, Wild Caraway Restaurant & Café!
2023 Award for Service: Le Caveau Restaurant & Domaine de Grand Pré
Please join us in congratulating this year’s recipients of the Taste of Nova Scotia Award for Award for Service, Le Caveau Restaurant & Domaine de Grand Pré!
2023 Taste of Nova Scotia Award Recipients Announced
The 2023 Taste of Nova Scotia Award recipients were announced on October 26, 2023 at Devour! The Food Film Festival. Please join us in congratulating them!
What’s Cooking: October 20 – 27
From Devour and Saltscapes to new product launches, check out what’s cooking in Nova Scotia this week!
EVENT: Saltscapes Harvest Greets the Holidays
The Saltscapes Fall Expo is back this year at the Halifax Exhibition Centre from October 27 – 29. See you there!