-
Bulwark Original Cider Braised Pork Loin
-
Halibut Cheeks with Peas, Onions & Pastrami
-
Peach & Prosciutto Pizza Paired with Blomidon Tidal Bay
-
Pan Seared Haddock with Hodge Podge
-
Mini Loxembouche
-
Brown Butter Scallops
-
Scallop Burgers and Potato Salad
-
Thai Cucumber Mignonette
-
Aimee Bourque’s ‘Jarcuterie’
-
Finnan Haddie with a Nova Scotian Twist
-
Roast Pork with Apple, Onion, and Parsnip Compote
-
Love & Sunday’s Fish Tacos