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Maple Glazed Salmon with Dijon Maple Cream & Roasted Potatoes

Garlic Seafood Pasta Paired With Gaspereau Vineyards Rosé

Pan Roasted Scallops With Apple & Hazelnut Salad & Spiced Sweet Potato

Comeau’s Tide Slide

Nova Scotian Grass Fed Beef Burgers

Salt Shaker Deli Salt Cod Fish Cakes

Lobster Roll Paired With Jost Tidal Bay

A tune poke bowl served in a black bowl on a marble counter. The bowl is surrounded by a glass and bottle of white wine, and a dish of sesame seeds and ginger on a wooden serving board. — Spicy Tuna Poke Bowl Paired with Gaspereau Riesling

A plate of oysters Rockefeller is on a grey table with a baking sheet of oysters behind it. Also pictured is a glass and bottle of Jost Tidal Bay, and a bucket of fresh oysters and oyster shucker. — Oysters Rockefeller Paired with Jost Tidal Bay

A tray of nachos on a dark background, surrounded by a yellow napkin, two ramekins of dip, and cutlery. Also pictured is a wooden chopping board with some produce on it. — Pulled Pork Nachos

A dish of seafood gratin on a wooden serving board with a black background, surrounded by vegetables and two small bowls of ingredients. — East Coast Seafood Gratin

Smoked Haddock Chowder paired with Jost Tidal Bay

Spicy Pork Bites with Orange Ginger Glaze paired with Gaspereau Riesling

Creamy Seafood Pasta with Pappardelle Noodles

Delicatessen Pizza paired with Blomidon Blow Me Down Rosé

Showing 16–30 of 109 Recipes

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